Brisket success
Think I found my new favorite way to make brisket. Went 12 hours on my OK Joe offset, 18 hours hot hold in the oven at 170. Rest for an hour. Knife fell through it.
Think I found my new favorite way to make brisket. Went 12 hours on my OK Joe offset, 18 hours hot hold in the oven at 170. Rest for an hour. Knife fell through it.